{"id":152,"date":"2015-09-29T20:45:34","date_gmt":"2015-09-29T12:45:34","guid":{"rendered":"https:\/\/kulturweit.blog\/marengoesmongolia\/?p=152"},"modified":"2015-09-29T20:49:03","modified_gmt":"2015-09-29T12:49:03","slug":"mongolian-food","status":"publish","type":"post","link":"https:\/\/kulturweit.blog\/marengoesmongolia\/2015\/09\/29\/mongolian-food\/","title":{"rendered":"Mongolian Food"},"content":{"rendered":"<p>Definitely THE thing I already miss most, as usual&#8230;.. tatataaaaa&#8230;. The German Bread!<\/p>\n<p><a href=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/behalten_sie_ruhig_und_essen_sie_pumpernickel_woodsnapholzleinwand-r6bc3dc577f364242bfe88523c5358d26_zfolg_324.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/behalten_sie_ruhig_und_essen_sie_pumpernickel_woodsnapholzleinwand-r6bc3dc577f364242bfe88523c5358d26_zfolg_324-300x300.jpg\" alt=\"behalten_sie_ruhig_und_essen_sie_pumpernickel_woodsnapholzleinwand-r6bc3dc577f364242bfe88523c5358d26_zfolg_324\" width=\"300\" height=\"300\" class=\"alignnone size-medium wp-image-153\" srcset=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/behalten_sie_ruhig_und_essen_sie_pumpernickel_woodsnapholzleinwand-r6bc3dc577f364242bfe88523c5358d26_zfolg_324-300x300.jpg 300w, https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/behalten_sie_ruhig_und_essen_sie_pumpernickel_woodsnapholzleinwand-r6bc3dc577f364242bfe88523c5358d26_zfolg_324-150x150.jpg 150w, https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/behalten_sie_ruhig_und_essen_sie_pumpernickel_woodsnapholzleinwand-r6bc3dc577f364242bfe88523c5358d26_zfolg_324.jpg 324w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Being here now for just about 2 weeks, I can definitely say that I will be full vegetarian when I come back to Germany. As I already was more or less vegetarian and sometimes vegan, I decided to eat meat in Mongolia, as this is the main food they eat. Living in a family it would be pretty impolite not to eat their food.<br \/>\nSince I am here I have never had any veggies during dinner, when I ate with the family and I do already miss it a lot.<br \/>\nBut what I can state is, that the Mongolian meat is good quality and tastes completely different than our overbred antibiotic chickens. It tastes stronger and the people here eat everything, including the periosteum (german: Knochenhaut) and the medulla (german: Knochenmark). Yum \ud83d\ude09<br \/>\nMy favourite food up to know is Buuz, steamed meat-filled noodles and Khuushuur. This is a huge buuz filled with meat but fried and not steamed!<br \/>\nI definitely have to try out Tsuivan, which is a meat and veggies hotpot (y).<br \/>\nI tried as well the following things:<\/p>\n<p>\u2022\tBudaatai Khuurga (a rice dish with meat and veggies)<br \/>\n\u2022\tAaruul (a white hard thing made of dried curd cheese; mostly cow, yak, cmel or other milk)<br \/>\n\u2022\tAirag (fermented mare\u2019s milk); yummie but has the urgent effect that you need to go to the toilet \ud83d\ude00<br \/>\n\u2022\tSuutsai Tsai (milk tea with salt) <\/p>\n<p>What I find a bit frightening it the dish <strong>Boodog<\/strong>, which is marmot or goat. They fill it with hot stones in their stomach and led it cook. <a href=\"http:\/\/www.mongolfood.info\/en\/recipes\/boodog.html\">More details here<\/a> <\/p>\n<p>We gonna see how I will survive the following month, but at least we found the <strong>German Bakery<\/strong>, where we can go and have a Berliner, Bratwurst, Linzertorte or other stuff! <\/p>\n<p><a href=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-16-20.47.06.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-16-20.47.06-300x400.jpg\" alt=\"2015-09-16 20.47.06\" width=\"300\" height=\"400\" class=\"alignnone size-medium wp-image-154\" srcset=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-16-20.47.06-300x400.jpg 300w, https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-16-20.47.06.jpg 768w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-19-20.38.59.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-19-20.38.59-300x400.jpg\" alt=\"Buuz\" width=\"300\" height=\"400\" class=\"alignnone size-medium wp-image-155\" srcset=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-19-20.38.59-300x400.jpg 300w, https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-19-20.38.59.jpg 768w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-23-19.42.07.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-23-19.42.07-300x225.jpg\" alt=\"Weird mixture of everything except veggies\" width=\"300\" height=\"225\" class=\"alignnone size-medium wp-image-156\" srcset=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-23-19.42.07-300x225.jpg 300w, https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-23-19.42.07.jpg 1024w, https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-23-19.42.07-160x120.jpg 160w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-26-09.26.37.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-26-09.26.37-300x400.jpg\" alt=\"Mongolian Breakfast: Milk Soup, a piece of Fat, Rice, Salt\" width=\"300\" height=\"400\" class=\"alignnone size-medium wp-image-157\" srcset=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-26-09.26.37-300x400.jpg 300w, https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-26-09.26.37.jpg 768w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-26-22.12.57.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-26-22.12.57-300x400.jpg\" alt=\"Kuushuur\" width=\"300\" height=\"400\" class=\"alignnone size-medium wp-image-158\" srcset=\"https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-26-22.12.57-300x400.jpg 300w, https:\/\/kulturweit.blog\/marengoesmongolia\/files\/2015\/09\/2015-09-26-22.12.57.jpg 768w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.mongolfood.info\/de\/\">More information and even recipes (English and German website) available here<\/a> <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Definitely THE thing I already miss most, as usual&#8230;.. tatataaaaa&#8230;. The German Bread! Being here now for just about 2 weeks, I can definitely say that I will be full vegetarian when I come back to Germany. As I already was more or less vegetarian and sometimes vegan, I decided to eat meat in Mongolia, &hellip; <span class=\"more-link\"><a href=\"https:\/\/kulturweit.blog\/marengoesmongolia\/2015\/09\/29\/mongolian-food\/\">Continue reading &raquo;<\/a><\/span><\/p>\n","protected":false},"author":1717,"featured_media":153,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"class_list":["post-152","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allgemein"],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/posts\/152"}],"collection":[{"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/users\/1717"}],"replies":[{"embeddable":true,"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/comments?post=152"}],"version-history":[{"count":3,"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/posts\/152\/revisions"}],"predecessor-version":[{"id":161,"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/posts\/152\/revisions\/161"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/media\/153"}],"wp:attachment":[{"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/media?parent=152"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/categories?post=152"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kulturweit.blog\/marengoesmongolia\/wp-json\/wp\/v2\/tags?post=152"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}